As melhores tapas e restaurantes em Sevilha de acordo com os locais
Going for tapas is the most way common to dine in Seville. With over 4,000 tapas bars in the city, it’s no surprise. They say in a pinch, you could fit the entire population in the tapas bars alone. Tapas are cheap (between 1.50€ and 4€) and it’s common to see people sharing a ’ración’ (plate) or a ’media ración’ of one dish. While traditional tapas reign supreme, new international influences and vegetarian fusion have become very popular.
Los Coloniales
Try to get your name on the chalkboard e espera por uma mesa. O local é popular, por isso não desanimes com a fila. Pega uma bebida no bar, enquanto esperas. Muito barato e muito bom, não é de admirar que o lugar esteja normalmente lotado.
2 de Mayo
Um bar muito famoso de tapas em Sevilha. Take a seat if you like, but you’ll have to order at the bar! We recommend you try the "brochetta de rape" – it’s love on a stick: meats and veggies grilled to perfection with a mouth-watering blend of spices and sauces.
Bodega de Santa Cruz
Actually, people will know it as "Las Columnas" porque tem duas grandes colunas lá fora. Seja como for que lhe chamem, nós apenas lhe chamamos bom. Muito bom mesmo.
El Rinconcillo
Known as the oldest tapas bar in all of Seville. Tapas recipes that have been served up since the 16th century: delicious spinach tortillas, amazing fried sea anemones (seriously), and huge olives.
La Bodega
Todo o marisco aqui é delicioso. Try the "montadito de gambas" (shrimps). Sit and watch Spanish life pass by.
La Plazoleta
O local perfeito para ir numa tarde de sol. Just ask for a "tinto de verano" and chill at the terrace.
